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Lag B'Omer 5786 in Edison
We're still building our Edison listings for Lag B'Omer 5786. Lag B'Omer is the 33rd day of the Omer count between Passover and Shavuot, celebrated on the 18th of Iyar. The Omer period is traditionally a time of semi-mourning, during which weddings, haircuts, and live music are avoided. Lag B'Omer breaks that mourning with joyous celebration. The day marks the yahrzeit (anniversary of passing) of Rabbi Shimon bar Yochai, the great Talmudic sage and mystic credited with authoring the Zohar, the central text of Kabbalah. According to tradition, Rabbi Shimon revealed the deepest secrets of the Torah on this day and instructed his students to celebrate rather than mourn. In Israel, hundreds of thousands gather at his tomb on Mount Meron for bonfires, music, and dancing. Around the world, communities light bonfires, hold outdoor celebrations, and give three-year-old boys their first haircut (upsherin) in a festive ceremony.
Traditional Lag B'Omer Foods
Find these classics at Edison kosher restaurants and caterers.
BBQ and Grilled Meats
Grilling and barbecue are the most popular Lag B'Omer food traditions. Families gather around bonfires and grills for steaks, chicken, burgers, and kebabs.
Bonfire-Roasted Foods
Marshmallows, roasted potatoes, corn on the cob, and other bonfire-friendly foods are staples of Lag B'Omer celebrations, especially for children.
Outdoor Picnic Fare
Salads, pita, hummus, grilled vegetables, and fresh fruit are popular at Lag B'Omer outdoor gatherings and picnics, reflecting the holiday's festive, open-air character.
Carob and Honey
Carob is associated with Rabbi Shimon bar Yochai, who according to the Talmud survived on carob and spring water during 13 years of hiding in a cave. Some eat carob on Lag B'Omer to honor this tradition.
Kosher Lag B'Omer in Edison
Know a Lag B'Omer-ready kosher spot in Edison?
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